Safenut

Articles on the Safenut project published on Internet and in specific journals

Fourdinier F., 2009. Vers un regain possible des exportations de noix du Brésil en Europe. Bulletin Electronique Brésil n° 125, 04/06/2009. (http://www.bulletins-electroniques.com/actualites/59355.htm)

CIRAD, 2009. Brazil nuts: resuming exports to Europe. News on the homepage of CIRAD website, 6 May 2009. (http://www.cirad.fr/en/actualite/communique.php?id=1119)

INC, 2008. Safenut project. Final workshop « Effective aflatoxin management in the Brazil nut production chain for recovering and consolidating export markets”. (http://www.nutfruit.org/inc-projects?url=safenut_nov08)

Petithuguenin E.L., 2008. Castanha-do-brasil: chega ao fim o projeto SafeNut. França Flash n° 65, 10/10/2008. (http://www.cendotec.org.br/ffpartes/ff65-2safenut.html). Published also in Spanish (http://www.cendotec.org.br/ffpartes/franciaf65-2safenut.html).

Ivarsson C., 2008. EU regulatory measures harm a precious natural resource: The Amazon rain forest and its indigenous population. Food Marketing and Technology, February 2008, p 26-29.

Ivarsson C., 2008. EU regulatory measures harm Brazil nut trade. The Cracker, January 2008, No 1, p 3-4.

CIRAD, 2006. Maîtriser la qualité de la noix du Brésil. Electronic Journal of Cendotec, N° 75, March 2006, p. 3 (http://www.cendotec.org.br/be/be75.pdf)

EMBRAPA Acre, 2006. Pesquisadores testam métodos para análise e identificação de aflatoxina. Noticias of the EMBRAPA Acre website, 23/11/2006 (http://www.cpafac.embrapa.br/)

EMBRAPA Acre, 2006. Setores do agronegócio da castanha-do-brasil participam de Workshop Internacional. Noticias of the EMBRAPA Acre website, 09/07/2006 (http://www.cpafac.embrapa.br/)

Student reports

Leite F.M.N., 2008. Fungos aflatoxigênicos na castanha-do-brasil sob as condições da floresta e de armazenagem comunitária no Acre. Dissertação (Mestrado em Agronomia) – Pró-Reitoria de Pesquisa e Pós-Graduação, Universidade Federal do Acre, Rio Branco-Acre, 2008, 97 p.

Devillers O., 2007. Caractérisation et influence des pratiques de production sur la contamination par les aflatoxines de la filière noix du Brésil dans l’état de l’Acre (Brésil). Rapport de stage CIRAD/ENSAR, Décembre 2006-Mai 2007, 55p.